TV Series

FX Celebrated the Bear’s Season 3 With a Red Carpet Premiere Event at El Capitan Theatre in Los Angeles

HOLLYWOOD, CA - JUNE 25: Jeremy Allen White attends the red carpet premiere event for season three of FX’s “The Bear” at the El Capitan Theatre on June 25, 2024 in Hollywood, California. (Photo by Scott Kirkland/PictureGroup for FX)

FX Celebrated the Bear’s Season 3 With a Red Carpet Premiere Event at El Capitan Theatre in Los Angeles

LOS ANGELES, JUNE 26, 2024 – Last night, FX celebrated the highly-anticipated Season 3 premiere of The Bear with a star-studded red carpet event at the El Capitan Theatre in Los Angeles. 

The Bear cast and producers on site included Jeremy Allen White (“Carmen ‘Carmy’ Berzatto”), Ebon Moss-Bachrach (“Richard ‘Richie’ Jerimovich”), Ayo Edebiri (“Sydney Adamu”), Lionel Boyce (“Marcus”), Abby Elliott (“Natalie ‘Sugar’ Berzatto”), Matty Matheson (“Neil Fak”/EP), Liza Colón-Zayas (“Tina”), Oliver Platt (“Prudence James ‘Jimmy’/‘Cicero’/‘Unc’ Kalinowski”), Edwin Lee Gibson (“Ebraheim”), Chris Witaske (“Pete”), Gillian Jacobs (“Tiffany”), Andrew Lopez (“Garrett”), Bob Odenkirk (“Uncle Lee”), Ricky Staffieri (“Ted Fak”/Co-Producer), amongst others.

A number of storied chefs were also featured at the event – and cooking up some delicious eats! These included: Chef Keith Corbin (Alta Adams), Chef Kris Yenbamroong (Night+Market), Sarah Yenbamroong (Night+Market), Chef Dave Beran (Pasjoli), Chef Chris Bianco (Pizzeria Bianco), Chef Rob Levitt (Publican Quality Meats), Harley Wertheimer (Stir Crazy), Mackenzie Hoffman (Stir Crazy), Chef Malcolm Livingston II (August Novelties), Chef Courtney Storer (Coco’s To Go-Go / The Bear Co-EP), Chef Sarah Mispagel-Lustbader (Loaf Lounge), Chef Ben Lustbader (Loaf Lounge), Chef Chris Kronner (Mayday LA), Chef Katianna Hong (Yangban) and Chef John Hong (Yangban).

Tune-In: All 10 episodes of FX’s The Bear are streaming on June 26 at 9pm ET/6pm PT, exclusively on Hulu.

Season three of FX’s The Bear follows Carmen “Carmy” Berzatto (Jeremy Allen White), Sydney Adamu (Ayo Edebiri) and Richard “Richie” Jerimovich (Ebon Moss-Bachrach) as they do what it takes to elevate The Bear, their beef stand turned fine dining establishment, to the highest level, all while doing their best just to stay in business. It’s a losing battle every single day in the restaurant business. Carmy pushes himself harder than ever, and demands excellence from his crew, who do their best to match his intensity.

Their quest for culinary excellence will propel the crew to new levels and stress the bonds that hold the restaurant together. As the team grows in size, each member will strive to reach a greater level of service within their role. In the restaurant industry, you’re never on solid ground, and with that ever-changing landscape comes new challenges and opportunities. Our chefs have learned that every second counts, but this season we’ll find out if they have what it takes to make it to tomorrow.

The half-hour series also stars Abby Elliott, Lionel Boyce, Liza Colón-Zayas and Matty Matheson, with Oliver Platt and Molly Gordon in recurring roles.

FX’s The Bear was Created by Christopher Storer, who acts as Executive Producer alongside Josh Senior, Joanna Calo, Cooper Wehde, Tyson Bidner, Matty Matheson and Hiro Murai. Courtney Storer serves as a Co-Executive Producer and Culinary Producer. The series is produced by FX Productions.

Share via
Copy link
Powered by Social Snap